Spices have been an integral part of culinary traditions around the world for centuries. They not only add depth and complexity to dishes but also offer numerous health benefits. When it comes to cooking vegetables, the right selection and use of spices can transform a simple side dish into a gastronomic delight. In this exploration of spices for vegetables, we’ll delve into the wide array of spices that can elevate the flavors and nutritional value of your vegetable-based meals.