Feta cheese seasoning

Description

Feta cheese seasoning (coarsely ground)

One of our most popular spice blends, a classic, the Mediterranean wonder, our sheep’s cheese spice! The finest spices such as garlic, paprika, chili, parsley, onion, thyme, oregano and basil complement each other perfectly so that the unmistakable Mediterranean taste can unfold. Due to its excellent composition of spices, this spice mixture does not require any sugar or salt . Flavorful, slightly spicy and dominated by the typical Mediterranean herbs, our sheep’s cheese spice is simply an absolute Mediterranean all-rounder.

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The sheep’s cheese spice is suitable for pickling and marinating sharp cheese, feta, olives, garlic, but also for seasoning meat. Mixed with oil, you can make a delicious salad dressing in no time at all. It can also be used to make herb butter.

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Fits well with:

The best seasoning for your antipasti  to put in feta, halloumi or similar cheese  . But that’s not all, what Garam Masalla is to Indian cuisine, our feta cheese is a spice to Mediterranean cuisine. No matter what food you add this spice to, you always have the typical taste of the fine Mediterranean herbs on your tongue. So you can also use it for pasta sauces, minced meat, vegetables, gyros or as a herbal oil for dipping with a nice ciabatta.

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Tips & Tricks:

Why not try a watermelon feta salad, an absolutely refreshing insider tip, especially for the hot season.

Ingredients:

• Garlic
• Paprika
• Chili
• Parsley
• Onion
• Thyme
• Oregano
• Basil

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Article no.: 10366