Smoked pepper hot & sweet spice blend
€7.00
Package 100 g
Any kind of dark, strong meat, whether beef, venison or lamb and then to the excellent pieces such as flank steak, filet steak, T-bone steak, porterhouse steak or the New York strip steak.
5 in stock
Description
Smoked pepper hot & sweet spice blend (coarsely ground)
Have you ever eaten your steak Brazilian? No! Then you absolutely have to try your steak with our smoked pepper hot & sweet. It is the classic steak pepper interpreted completely Brazilian. The sweet, spicy, slightly smoked note takes you straight to the Copacabana. You can not only use this crazy mixture to season your finished steak in the classic way, but also to marinate it.
Fits well with:
Any kind of dark, strong meat, whether beef, venison or lamb and then to the excellent pieces such as flank steak, filet steak, T-bone steak, porterhouse steak or the New York strip steak.
You can also use this mixture to flavor your tofu, the sweet, hot and slightly smoked pepper note makes your tofu an absolute highlight.
Tips & Tricks:
This is how we eat steak the classic Brazilian way:
Recipe tip:
4 tsp. Mix the smoked pepper hot & sweet with the oil.
Spread this over 2 rump steaks and let stand for 20 minutes. Fry on a hot flame for 2 minutes on each side. Then put it in the oven at 80 degrees.
Ps. We always recommend getting a good piece of meat from your trusted butcher. Because quality plays a major role here.
Ingredients:
- Pepper
- Raw cane sugar
- Onions
- Sea salt
- Garlic
- Chili
- Paprika
- Lovage veg
- Oil smoke
Article no.: 11009
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