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Guatemala San Buenaventura Estate

(2 customer reviews)

8.49

The velvety, deep, versatile coffee does not reveal its shades immediately, but gradually. Chocolate tones are replaced by light fruit acidity. A strong, stable aroma, its main notes are bitter chocolate and peanuts, which are replaced by lighter nuances of bread taste.

Description

Guatemala San Buenaventura Estate

Coffee cultivation is characterized by high-altitude plantations and rich soil saturated with volcanic ash. Ancient Arabica is still grown in the country, which differs from modern varieties in its deep and rich taste. Large, flat and uniform beans. Fresh coffee has a slightly bluish-gray tint. Climatic conditions and the quality of the local soil ensure the unique taste characteristics of Guatemalan coffee, while harvesting by hand and wet processing of the beans allows the flavor bouquet to be fully revealed in the finished drink.


Taste bouquet:

The velvety, deep, versatile coffee does not reveal its shades immediately, but gradually. Chocolate tones are replaced by light fruit acidity. A strong, stable aroma, its main notes are bitter chocolate and peanuts, which are replaced by lighter nuances of bread taste.


Features of use:

The taste characteristics are best revealed in a Turkish coffee pot, press or coffee machine.


Country of origin: Guatemala

Region: Antigua

Agriculture: San Buenaventura

Arabica variety: bourbon/caturra

Processing: washed

Altitude: 1400-1675 m

Roast: 7 out of 10 (average)

2 reviews for Guatemala San Buenaventura Estate

  1. Camden (verified owner)

    The product is firmly packed.

  2. Lucas (verified owner)

    Very well worth the money.

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